I'm going on vacation this next week.
That has nothing to do with tortilla pizzas, but it's wonderful nonetheless.
Anywho. Here's the thing about me (in case you haven't figured it out yet): I'm mildly obsessed with cheese. Ugh. There will never be enough cheese in my life.
I won't tell you that I made
At 4 A.M.
Nope. Not tellin.
tortillas and spread a liberal amount of cream cheese (on one tortilla.)
This is like a stuffed crust pizza...only the whole thing is stuffed. I told you...real deal.
See, this is why I love this pizza so much. It's fast. I had homemade tortillas on hand. I always have cheese. I had left over spaghetti sauce. And I also tore up some ham and chopped a few onions. It's like instant gratification. Obviously the perfect pregnancy pizza. (Or not pregnancy pizza. Whatever.)
Ingredients: for one pizza
Toppings to preference (i.e. ham, onions, etc.)
Preheat oven to 400 degrees.
On a cookie sheet or pizza stone lay out tortilla and spread desired amount of cream cheese on it. Add basil, garlic, and parmesan (amount to preference). Top with second tortilla and press to seal. Add sauce, desired toppings, and cheese. Bake for 15 minutes or until cheese is bubbly.